Fresh Choices


Fresh Choices is more than a cookbook. It is a refreshing take on the choices we make on our quest for good food and their connection to modern-day food production. Taking a realistic approach to shopping, the book discusses how to make wise food decisions when organic is not an option. This book is divided by food type, beginning each section with an educational primer that allows the reader to understand how that particular group connects to the choices they make. Complementing these useful food guides are interesting profiles of people who support the principles in this book ranging from Jesse Cool Ziff to Raffi. And, of course, the book also boasts over 100 lovely recipes sprinkled with helpful tips, nutritional pointers, and a little bit of food lore. Paperback, 206 pages.

Price: $18.95

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