Simply Organic: A Cookbook for Sustainable, Seasonal, and Local Ingredients—by, Jesse Ziff Cool


If you don’t know what to cook with what’s in season, this is the cookbook for you! A cookbook filled with simple, easy-to-follow recipes based on seasonal ingredients you’d find at the farmers’ market or local fruit and veggie stand. From beginning to end, the book takes you through the recipes of the seasons and is also broken up into color-coded pages for easier reference. The book is filled with vibrant images and culinary tips and variations. This is truly a great find.

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